J.C. Bell and Jo Bell started the Bell Plantation in 1991 to help the American farmer earn more money by creating a consumer ready product with peanuts. The results: PB2 and Peanut Oil. PB2 has the exact same taste as the traditional peanut butter with one exception – 75% LESS FAT. One tablespoon has only 54 calories and it is completely natural- not added flavors or ingredients.
Let me just say, that I am ECSTATIC over this stuff. I add one tablespoon to Vanilla-Whey-banana smoothie or Chocolate Whey Protein Smoothie. Delicious. I add 1/4 cup to my Homemade Powerbar recipe and it tastes great! Also, just read that you can even add a tablespoon to your protein pancakes!! The website offers over 100 recipes to use the PB2! It is sold in stores across the US and online. It’s $3.99 a jar, same as regular PB. Love it.
You’ve got a recipe you’d like to try with PB2? What’s your favorite way to eat Peanut Butter? Fitarella not sure this stuff would go with marshmellow cream!